Comments on: Chocolate Orange Protein Cake with Chocolate Icing https://busybuthealthy.com/chocolate-orange-protein-cake-chocolate-icing/ Quick, Easy & Healthy Recipes, Fitness, Health Tips Sun, 08 Feb 2015 19:10:53 +0000 hourly 1 https://wordpress.org/?v=6.9.1 By: Kristine Fretwell https://busybuthealthy.com/chocolate-orange-protein-cake-chocolate-icing/#comment-8274 Sat, 22 Mar 2014 21:03:00 +0000 http://www.busybuthealthy.com/?p=4914#comment-8274 In reply to anonymous.

You could omit 1/2 cup oat flour to make it 1 cup oat flour and add an extra 1/4 cup of protein. Not sure how much you’ve worked with protein powder, but when its baked, its gets dry. So you can’t make a cake with majority of it protein powder or it would be gross. Even using 3/4 cup protein, you might have to add more fat to combat the dryness.

]]> By: anonymous https://busybuthealthy.com/chocolate-orange-protein-cake-chocolate-icing/#comment-8273 Sat, 22 Mar 2014 19:01:00 +0000 http://www.busybuthealthy.com/?p=4914#comment-8273 This recipe sounds really good. However I was really excited bc you called it a protein cake and there is no more protein in this cake than any cake that comes out of a box. It’s just low calorie (that I do enjoy!) Is there another way to get more protein into the cake and keep the cake low calorie? To me the name was a little decieving.

]]>