Easy Lemon Chia Pudding
Recipe type: Snack
Cuisine: American
Prep time: 
Total time: 
Yield: 1
  • 2 Tbsp chia seeds
  • ¾ cup unsweetened almond milk (or milk of choice)
  • 5 drops lemon stevia (I used NuNaturals) or 1 Tbsp lemon juice & 1 packet stevia
  1. In a bowl, mix together chia seeds with almond milk and whisk or mix well with a fork.
  2. Put in the fridge for at least an hour, until pudding has a chance to set.
  3. Once mixture has turned into a pudding-type consistency, stir in stevia, or lemon juice and stevia packet.
If you want a really thick pudding consistency, use ½ cup milk instead of ¾ cup.
Serving size: 1 cup Calories: 146 Fat: 11 g Carbs: 11 g Sugar: 0 g Sodium: 112 mg Fiber: 11 g Protein: 7 g
Recipe by Busy But Healthy at https://busybuthealthy.com/easy-lemon-chia-pudding/