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	Comments on: No-Bake Lemon Bars	</title>
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		<title>
		By: Kristine Fretwell		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-2145</link>

		<dc:creator><![CDATA[Kristine Fretwell]]></dc:creator>
		<pubDate>Sun, 22 Apr 2012 02:04:00 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://busybuthealthy.com/no-bake-lemon-bars/#comment-2144&quot;&gt;guest&lt;/a&gt;.

You could try but make it into a paste first. No guarantees though as I haven&#039;t tried it. Let me know if it works!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://busybuthealthy.com/no-bake-lemon-bars/#comment-2144">guest</a>.</p>
<p>You could try but make it into a paste first. No guarantees though as I haven&#8217;t tried it. Let me know if it works!</p>
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		<title>
		By: guest		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-2144</link>

		<dc:creator><![CDATA[guest]]></dc:creator>
		<pubDate>Sun, 22 Apr 2012 01:16:00 +0000</pubDate>
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					<description><![CDATA[Hi,
Just wondering if I can use PB2 for some of the almond butter? thanks! ]]></description>
			<content:encoded><![CDATA[<p>Hi,<br />
Just wondering if I can use PB2 for some of the almond butter? thanks! </p>
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		<title>
		By: Danielle		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1985</link>

		<dc:creator><![CDATA[Danielle]]></dc:creator>
		<pubDate>Wed, 18 Apr 2012 17:31:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.busybuthealthy.com/?p=3829#comment-1985</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://busybuthealthy.com/no-bake-lemon-bars/#comment-1975&quot;&gt;Kristine Fretwell&lt;/a&gt;.

Okay, thanks :) It&#039;s probably what I bought at superstore.
]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://busybuthealthy.com/no-bake-lemon-bars/#comment-1975">Kristine Fretwell</a>.</p>
<p>Okay, thanks 🙂 It&#8217;s probably what I bought at superstore.</p>
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		<item>
		<title>
		By: Kristine Fretwell		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1981</link>

		<dc:creator><![CDATA[Kristine Fretwell]]></dc:creator>
		<pubDate>Wed, 18 Apr 2012 15:17:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.busybuthealthy.com/?p=3829#comment-1981</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://busybuthealthy.com/no-bake-lemon-bars/#comment-1979&quot;&gt;Matt @ FaveHealthyRecipes&lt;/a&gt;.

 Sounds like fun! Done!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://busybuthealthy.com/no-bake-lemon-bars/#comment-1979">Matt @ FaveHealthyRecipes</a>.</p>
<p> Sounds like fun! Done!</p>
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		<title>
		By: Matt @ FaveHealthyRecipes		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1979</link>

		<dc:creator><![CDATA[Matt @ FaveHealthyRecipes]]></dc:creator>
		<pubDate>Wed, 18 Apr 2012 13:10:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.busybuthealthy.com/?p=3829#comment-1979</guid>

					<description><![CDATA[This recipe looks great! I would love it if you linked up this post to my blog hop for a chance to win a cookbook prize package: http://ow.ly/aj76a]]></description>
			<content:encoded><![CDATA[<p>This recipe looks great! I would love it if you linked up this post to my blog hop for a chance to win a cookbook prize package: <a href="http://ow.ly/aj76a" rel="nofollow ugc">http://ow.ly/aj76a</a></p>
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		<item>
		<title>
		By: Kristine Fretwell		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1978</link>

		<dc:creator><![CDATA[Kristine Fretwell]]></dc:creator>
		<pubDate>Tue, 17 Apr 2012 21:56:00 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://busybuthealthy.com/no-bake-lemon-bars/#comment-1977&quot;&gt;Niki K.&lt;/a&gt;.

I think the glaze just gets shiny.  The filling is like a custard really...like traditional lemon bars.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://busybuthealthy.com/no-bake-lemon-bars/#comment-1977">Niki K.</a>.</p>
<p>I think the glaze just gets shiny.  The filling is like a custard really&#8230;like traditional lemon bars.</p>
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		<item>
		<title>
		By: Niki K.		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1977</link>

		<dc:creator><![CDATA[Niki K.]]></dc:creator>
		<pubDate>Tue, 17 Apr 2012 21:41:00 +0000</pubDate>
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					<description><![CDATA[What gives the bar that glazed look? They look too good. ]]></description>
			<content:encoded><![CDATA[<p>What gives the bar that glazed look? They look too good. </p>
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		<item>
		<title>
		By: Kristine Fretwell		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1975</link>

		<dc:creator><![CDATA[Kristine Fretwell]]></dc:creator>
		<pubDate>Tue, 17 Apr 2012 21:20:00 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://busybuthealthy.com/no-bake-lemon-bars/#comment-1974&quot;&gt;Danielle&lt;/a&gt;.

Medium coconut is shredded, but there are different types of shreds if that makes sense.  There are long ones usually called fancy coconut, but they are usually sweetened.  Unsweetened medium coconut is the most common one for baking, so you should find it at any store in the baking section.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://busybuthealthy.com/no-bake-lemon-bars/#comment-1974">Danielle</a>.</p>
<p>Medium coconut is shredded, but there are different types of shreds if that makes sense.  There are long ones usually called fancy coconut, but they are usually sweetened.  Unsweetened medium coconut is the most common one for baking, so you should find it at any store in the baking section.</p>
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		<item>
		<title>
		By: Danielle		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1974</link>

		<dc:creator><![CDATA[Danielle]]></dc:creator>
		<pubDate>Tue, 17 Apr 2012 20:12:00 +0000</pubDate>
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					<description><![CDATA[I can&#039;t wait to try these. Is there a difference between medium coconut and shredded? Thanks :)]]></description>
			<content:encoded><![CDATA[<p>I can&#8217;t wait to try these. Is there a difference between medium coconut and shredded? Thanks 🙂</p>
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		<item>
		<title>
		By: Kristine Fretwell		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1973</link>

		<dc:creator><![CDATA[Kristine Fretwell]]></dc:creator>
		<pubDate>Tue, 17 Apr 2012 18:02:00 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://busybuthealthy.com/no-bake-lemon-bars/#comment-1969&quot;&gt;Amanda Dyal&lt;/a&gt;.

You can use agave...just use enough to taste.  Crust probably a few Tbsp and in the filling prob the same. 
Yes, the coconut is the shredded one.  Just get the unsweetened as there is both. Kristine Fretwell, Busy But Healthy, www.busybuthealthy.com]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://busybuthealthy.com/no-bake-lemon-bars/#comment-1969">Amanda Dyal</a>.</p>
<p>You can use agave&#8230;just use enough to taste.  Crust probably a few Tbsp and in the filling prob the same.<br />
Yes, the coconut is the shredded one.  Just get the unsweetened as there is both. Kristine Fretwell, Busy But Healthy, <a href="http://www.busybuthealthy.com" rel="nofollow ugc">http://www.busybuthealthy.com</a></p>
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		<item>
		<title>
		By: Kristine Fretwell		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1970</link>

		<dc:creator><![CDATA[Kristine Fretwell]]></dc:creator>
		<pubDate>Tue, 17 Apr 2012 17:40:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.busybuthealthy.com/?p=3829#comment-1970</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://busybuthealthy.com/no-bake-lemon-bars/#comment-1968&quot;&gt;Anna @ The Guiltless Life&lt;/a&gt;.

Agreed! Love when that happens!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://busybuthealthy.com/no-bake-lemon-bars/#comment-1968">Anna @ The Guiltless Life</a>.</p>
<p>Agreed! Love when that happens!</p>
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		<title>
		By: Amanda Dyal		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1969</link>

		<dc:creator><![CDATA[Amanda Dyal]]></dc:creator>
		<pubDate>Tue, 17 Apr 2012 17:25:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.busybuthealthy.com/?p=3829#comment-1969</guid>

					<description><![CDATA[If I dont have liquid Stevia can I use agave? if so, how much?


As for the unsweetened coconut - is that the shredded stuff in the baking isle?
forgive me as I don&#039;t bake (I&#039;ve mentioned that before) lolLoved the donut muffins, can&#039;t wait to make these!]]></description>
			<content:encoded><![CDATA[<p>If I dont have liquid Stevia can I use agave? if so, how much?</p>
<p>As for the unsweetened coconut &#8211; is that the shredded stuff in the baking isle?<br />
forgive me as I don&#8217;t bake (I&#8217;ve mentioned that before) lolLoved the donut muffins, can&#8217;t wait to make these!</p>
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		<title>
		By: Anna @ The Guiltless Life		</title>
		<link>https://busybuthealthy.com/no-bake-lemon-bars/#comment-1968</link>

		<dc:creator><![CDATA[Anna @ The Guiltless Life]]></dc:creator>
		<pubDate>Tue, 17 Apr 2012 16:35:00 +0000</pubDate>
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					<description><![CDATA[Ooh Kristine you KNOW you have me with these! Great stats, protein and stevia sweetened? Oh and of course not to mention delicious lemon bars?? Hells yah! ]]></description>
			<content:encoded><![CDATA[<p>Ooh Kristine you KNOW you have me with these! Great stats, protein and stevia sweetened? Oh and of course not to mention delicious lemon bars?? Hells yah! </p>
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